HEALTHY RAMEN NOODLES STIR FRY

Beef Ramen Noodles Stir Fry is a fast budget-friendly option to make use of immediate ramen! Instead of utilizing ramen soup packets, you may make fast selfmade sauce, filled with flavor! This wholesome ramen noodles recipe is made with garlic, broccoli, soy sauce and more! Perfect for busy weeknights or whilst you desire a fast meal.

Ingredients 1 tbsp. vegetable oil 1 huge onion chopped 1 red bell pepper chopped 1/2 head broccoli cut into florets 1 lb. floor beef 6 oz ramen noodles (2 packets with seasoning packets discarded) Salt and pepper to taste Sauce 1/4 c. soy sauce 1 tbsp. brown sugar 1 tbsp. apple cider vinegar 2 tsp. sriracha 1 clove garlic minced 1 scallion (chopped) Instructions In a huge skillet over medium heat, warmth oil. Add onions, peppers, and broccoli and train dinner till tender, 5 minutes. Remove from the pan. Add floor beef, season with salt and pepper, and train dinner till now not pink, 5 minutes more. Drain fats and return vegetables again to the skillet Make sauce: Whisk collectively soy sauce, brown sugar, apple cider vinegar, Sriracha, and garlic. In a medium saucepan, deliver water to a boil. Add cooked ramen noodles and train dinner till tender, 2 minutes. Drain. Add cooked ramen noodles to skillet and pour over sauce. Toss till totally combined. Taste and season with extra salt and pepper, if necessary. Then garnish with inexperienced onions and serve.

HOW DO YOU MAKE HEALTHY RAMEN NOODLES?
Do you just like the instantaneous ramen and the benefit they bring? But not so certain about all that sodium and MSG in its spice packet of soup stock? In that case, the reply is simple! It’s time to make your individual stir fry sauce! Because this ramen noodle recipe tastes higher than one thing in a packet! Besides it comes collectively as soon as in case you happen to had been utilizing the ramen packets. So right for soon mid-week meal! I also inspire you to attempt 10 Best Past Recipes.

• First issues first, you'll want 2 applications of noodles to make the ramen noodle recipe. I used NULL 3 ounce applications in total.
• You will soar via boiling the noodles. Only 2 minutes.
• While they're cooking, we can make the stir fry!
• Simply warmth your vegetable oil in a medium skillet and sauté onion, garlic, bell pepper and broccoli. Only sufficient to make them soft. I did it very quickly, about NULL minutes.
• Then, I eliminated the vegetables from the pan and further my floor beef.
• Once you cooked the beef, drain all its liquid and upload again the vegetables.
• Now, train the sauce via including soy sauce, brown sugar, apple cider vinegar and garlic.
• Finally, drain cooked ramen noodles and toss them within the meat with sauce!
• Top the noodles stir fry with chopped inexperienced onions or sesame seeds!

I further sauce and noodles on the identical time.

WHAT IF I DON’T LIKE SOY SAUCE?
If you're not a fan of soy, you possibly can truly update it with coconut aminos or tamari sauce. If you via no means cooked with coconut aminos, they're darkish in color. Just like soy sauce. But not like soy sauce, they include far plenty less sodium. Yet, they nonetheless have that salty, umami taste of soy.

What about Tamari sauce? You will discover it stronger in taste than coconut aminos, but in addition plenty less salty than soy. If you're gluten free, you possibly can use Tamari rather of soy. I used Tamari sauce on this Easy Chicken Stir Fry as well. Give it a try!

So subsequent time you're reaching for one thing soon to eat, you recognise there's a more fit alternative! You can now make this wholesome ramen noodles recipe for lunch. Or, dinner. And, you possibly may even upload extra spice. If so, upload somewhat extra sriracha till wanted warmth is reached. Or, use less. You too can use sesame oil here, but I discover its style somewhat strong. Therefore pass sluggish on it. Start with 1/2 teaspoon only. So a lot higher than instantaneous Ramen packets! And so healthy!

Enjoy!

Nutrition
Calories: 394kcal | Carbohydrates: 14g | Protein: 23g | Fat: 26g | Saturated Fat: 11g | Cholesterol: 40mg | Sodium: 327mg | Potassium: 680mg | Fiber: 3g | Sugar: 7g | Vitamin A: 28.7% | Vitamin C: 133.9% | Calcium: 6.8% | Iron: 18.3%