Garlic bread, herb butter bread and capsicum butter bread - which would you choose?
The ingredient of Garlic Herb Or Capsicum Bread
- 1 small baguette
- 125g unsalted butter softened
- 1 4 cup parsley leaves
- 3 cloves garlic
- 1 cup mixed chopped fresh herbs
- 3 eschallots peeled chopped
- 125g unsalted butter softened
- 100g bought chargrilled capsicum
- 1 cup grated parmesan
- 250g unsalted butter softened
The Instruction of garlic herb or capsicum bread
- place ingredients for your chosen butter in a food processor process until well combined place in the centre of a piece of aluminium foil and use a knife or spatula to form a rough log shape roll the foil around the log and twist ends together to form a firm parcel freeze until ready to use
- preheat oven to 180u00b0c to prepare the bread transfer butter to the fridge for 10 minutes cut the baguette crossways into 2cm slices not cutting right through
- unwrap butter and cut into 1 2cm slices place a slice of butter between each bread slice wrap bread in aluminium foil twisting ends to secure and bake for 10 minutes unwrap and bake for 2 minutes to crisp
Nutritions of Garlic Herb Or Capsicum Bread
calories: n acalories: n a
calories: n a
calories: n a
calories: n a
calories: n a
calories: n a
calories: n a
calories: n a
calories: https schema org
calories: nutritioninformation