House Of Pizza

Friday, March 22

the Next time youre craving takeaway pizza, look no further than your own kitchen.

The ingredient of House Of Pizza

7 g sachet dried active yeast
1 teaspoon powdered sugar
1 1 2 cups 225 g strong bakers flour see note
1 2 cup 130 g good quality pasta sauce
150g fior di latte cheese see note or 2 bocconcini sliced
2 red onions cut into wedges chargrilled
1 small eggplant thinly sliced chargrilled
12 semi dried tomatoes
rocket to serve
basil leaves to serve
50 g of slices of hot italian salami
1 2 cup bell pepper roasted strips
pesto to serve
sprigs of watercress to serve

The Instruction of house of pizza

to make the pizza the dough place 150ml lukewarm water in a bowl sprinkle the yeast and sugar then whisk with a fork stand at room temperature for 15 minutes or until bubbles appear on the surface sift the flour and 1 1 2 teaspoons of salt in a bowl
make a well in the centre then add the yeast mixture and mix with hands oiled until the dough gathers into a ball turn out on a floured surface and knead for 10 minutes until smooth and elastic or use an electric mixer with a dough hook attachment place in an oiled bowl and cover with plastic wrap stand in a warm place for 1 hour until doubled in size
on a floured surface gently roll the dough to 3 mm thick rectangle you dont want to expel all the air from the dough transfer to a baking sheet oiled cover with a tea towel and stand in a warm place for a further 30 minutes until slightly risen
spread the tomato sauce on the base leaving a 2cm border garnish with cheese and your choice of toppings bake the pizza for 8 10 minutes until cooked and golden then cut into slices and serve with the arugula and basil or pesto and watercress

Nutritions of House Of Pizza

calories: 1004 278 calories
calories: 30 grams fat
calories: 13 grams saturated fat
calories: 125 grams carbohydrates
calories: 40 grams sugar
calories: n a
calories: 47 grams protein
calories: 85 milligrams cholesterol
calories: 1176 37 milligrams sodium
calories: https schema org
calories: nutritioninformation