Homemade Pretzel Rolls baked to perfection and topped with sesame seeds, salt and poppy seeds. They are much simpler to make at residence than you think!
Whenever I see a sandwich on a menu made on a pretzel roll I at all times ought to have it. I love pretzel rolls! Perfectly soft, chewy and golden brown. They at all times make a sandwich 10 x better.
INGREDIENTS
- 1 cup milk I used 1%
- 2 tablespoons unsalted butter
- 1 tablespoon honey
- 1 envelope lively dry yeast
- 1 teaspoon salt
- 3 cups all objective flour
- 12 cups water
- 1/2 cup baking soda
- 1 egg whisked
- 1 tablespoon water
- Optional Toppings
- coarse salt
- poppy seeds
- sesame seeds
- shredded cheese
INSTRUCTIONS
- Heat milk and butter in a saucepan or the microwave till the temperature reaches 130 degrees.
- Add the heated milk and butter to a stand mixer with the dough hook attached.
- Add in honey, yeast and salt and stir to combine.
- Add in flour, 1 cup at a time on low speed. If dough is nonetheless sticking to the backside upload additional flour.
- Knead the dough for 5 minutes within the stand mixer. (If you don't have a stand mixer knead via hand)
- Shape right into a ball and position the dough in a huge bowl flippantly coated in oil.
- Cover with a kitchen towel and position in a warm enviornment till the dough doubles in size. Usually takes about an hour.
- Divide the dough into 6 rolls. (You can do smaller or higher rolls depending in your use). Cover and let the rolls relaxation for a further 15 minutes.
- Meanwhile preheat oven to 400°F. Line a baking sheet with a silicone baking mat. Set aside.
- Boil water in a huge pot. (Make certain to offer your self additional room. Baking soda will make the water foam up and rise) Add in baking soda.
- Drop rolls into the water making certain to no longer over crowd the pot. Cook for 2 minutes and take away with a slotted spoon and position onto the ready baking sheet. Make certain the rolls don't touch.
- Combine the egg and water and whisk till combined.
- Brush the rolls with egg wash.
- Cut NULL slits within the best of every roll. You can do crosswise or facet via side.
- Sprinkle the rolls with salt, poppy seeds and sesame seeds (if using) and bake for 15-20 minutes or till golden brown.
- Remove from the oven and permit them to cool for a number of minutes at the baking sheet and serve!
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Making pretzel rolls at residence are much simpler to make than you think! They take about 1-2 hours complete growing time and 20 minutes within the oven. These Pretzel Rolls are fully price the effort.
These pretzel rolls are chewy, golden brown, salty with somewhat of bit of sweetness from the honey. Sprinkle in your favourite toppings. I love poppy seeds, sesame seeds and a nice supporting of coarse salt.
The mystery to the pretzel taste is the boiling water + baking soda mixture. Make certain to make use of a pot big sufficient to dangle the water and provide you somewhat of additional room for the baking soda. The water can overflow whilst the baking soda will get added.
Load those pretzel rolls up together with your favourite sandwich topping. I love those served warm with butter or with shredded cheese sprinkled inside. Either method those rolls are amazing!!
I also suggest whipping up a cheese sauce to serve those with as well! Enjoy!
