KETO PEANUT BUTTER CHEESECAKE BITES

These Keto Peanut Butter Cheesecake Bites are a yummy, low carb, excessive fat, no-bake dessert that may have you ever working again for more!


It’s totally reasonable to assert I’ve been on a cheesecake kick lately.

Joe ordered these terrific silicone baking cups (affilate) the different day and they’ve been a whole sport changer. Did you spot these blueberry cheesecake cups I wear my Instagram?

Delicious.



INGREDIENTS

  • 8 oz cream cheese, softened
  • 1/4 cup powdered erythritol
  • 1 tsp vanilla extract
  • 1/4 cup heavy whipping cream
  • 1/4 cup peanut butter
  • 3/4 cup Lily's Sugar Free chocolate (I used 1.5 bars)
  • 2 tsp coconut oil

INSTRUCTIONS




  • Mix cream cheese, erythritol, and heavy whipping cream till smooth
  • Mix in peanut butter and vanilla extract till absolutely combined, set aside
  • Melt chocolate and blend with coconut oil
  • Brush silicone cups (I use these) with chocolate combination and location in freezer for 5 minutes
  • Repeat past step and freeze for 10 minutes
  • Place a pair spoonfuls of cheesecake fluff into cup and freeze for 15 minutes
  • Top cups with chocolate to disguise cheesecake fluff
  • Freeze for 20 minutes blanketed or refrigerate for 1 hour



Anyway, we have been surfing Facebook and variety of considering again to a few Peanut Butter Cups I made final Fall, moreover these yummy fudge bars…when inspiration struck.

What if we might make Peanut Butter Cups with Cheesecake filling?!

And the thought was born….

KETO PEANUT BUTTER CHEESECAKE BITES


This is one other simple Keto recipe that may be made in no time. I’d especially suggest these baking cups (affiliate) simply due to the fact they made a vast difference in format and blank up. They’re also a actually nice serving measurement for these peanut butter cheesecake bites aka extra than a pair bites!

All you desire is Cream Cheese, Heavy Whipping Cream, Erythritol (I use Swerve), Peanut Butter, Chocolate (Lily’s is my favorite! Sweetened with erythritol) and Coconut Oil.

Here’s the way you make them!


NOTES
I discovered these saved higher within the fridge when they initially set

If you shop in freezer, permit 10-15 minutes to thaw earlier than eating

Be certain to make use of a herbal peanut butter with out extra sugar

Please notice that I am no longer a certified nutritionist. Any nutritional news this is discussed or disclosed on this publish must purely be viewed as my greatest beginner estimates primarily founded on NET carbs. If nutrients is major to you, I especially inspire you to check any guide you spot right the following together with your favourite nutrients calculator.
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