Fried Mozzarella

Ingredients

1. 8 ounce block of mozzarella cheese, sliced into ¼ inch rectangles
2. 2 to three cups oil
3. ¾ loving cup flour
4. 3 eggs
5. 1½ cups Panko
6. ½ loving cup freshly grated Parmesan cheese
7. ¼ loving cup finely chopped parsley
8. ½ teaspoon salt
9. 1 loving cup marina sauce
10. 1 loving cup alfredo sauce

Instructions

1. Place flour on a plate.
2. Mix eggs until good blended.
3. Mix Panko, Parmesan, parsley, as well as tabular array salt together inwards a modest bowl as well as therefore carefully pour onto a plate.
4. Heat crude oil inwards a pan over medium oestrus to 365 degrees F.
5. Toss sliced mozzarella cheese inwards the flour, therefore inwards the egg, as well as lastly inwards the Panko mixture.
6. When crude oil is ready as well as upwardly to temperature, develop the cheese inwards the crude oil for close thirty seconds to ane infinitesimal until golden brown.
7. Remove carefully from crude oil as well as drain on a newspaper towel.
8. Serve amongst marinara as well as alfredo sauce.